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CHEF DE PARTIE PASTRY

Location: SUTTON, SURREY, UNITED KINGDOM Salary: 22,000.00-24,000.00 GBP Per annum
Sector: Hospitality & Leisure Job Type: Permanent
Shift Type: N/A Applications: 2
Posted: 5 months ago Reference: X3-65831

Chef De Partie Pastry Wanted!
My Client is a Hotel situated in one of the most picturesque parts of Surrey, they are looking for a passionate and enthusiastic chef de partie pastry to come and join their team.

The role will see you: 
- Assisting in preparing and cooking dishes, and keeping a written record of recipes.
- Assisting the Sous Chef in maintaining stock levels of all produce, and maintaining the cleanliness of the holding fridges. 
- Assisting in producing mise en place to meet requirements set out by the sous chefs.
- Making for scratch desserts, Pastry and cakes for the Hotel and events held there.PERSON 

SPECIFICATION: 
- Highly motivated 
- Strong team player 
- Great organisational and communication skills 
- Strong command of the English language
- Ideally 2 years experience in Pastry cooking.
- Have a real passion for cooking pastry.
-Level 2 in patisserie and confectionary.
- Hard working and reliable
- Able to lead by example
 

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